Enjoy a five-course meal complete with thoughtfully selected wine pairings and dessert prepared by the evening’s featured chef duo:
Chef Matt Baldridge from The Conserva and Chef Jeff Scharf from The Sardine Room.
6PM Cocktail Hour
Signature cocktails, light appetizers, live entertainment, and pop-up art gallery with a silent auction benefiting dozens of local charities participating in the Give Detroit Challenge.
7PM Seated Dinner
Five-course dinner including wine pairings and dessert.
PLEASE NOTE: Must be 21+ to attend. Menus will not be published in advance and chefs will be unable to make modifications to their dishes. All ticket purchases are final.
Photo credit: Facebook